Andreas Hensel
German Federal Institute for Risk Assessment
Bai Li
Director, Microbiology Lab · China National Center for Food Safety Risk Assessment
Chen Junshi
CIFSQ Conference Advisor; Academician, Chinese Academy of Engineering; Chief Advisor · China National Center for Food Safety Risk Assessment
Christopher Elliott
Professor · Institute for Global Food Security, Queens University, Belfast
Cindy Jiang
Global Food Safety Ambassador (Retired from McDonald’s Corporation)
Don Prater
US Food & Drug Administration
Fan Yongxiang
Deputy Director-General; Chair, Codex Committee on Food Additives · China National Center for Food Safety Risk Assessment
Joseph Elrefaie
Sr. Director, Food Safety, Quality, and Regulatory Affairs · Conagra Brands, Inc.
Li Jingguang
Professor and Director · Chinese Academy of Medical Sciences Research Unit for Food Safety (2019RU014)
Li Ning
Director General · China National Center for Food Safety Risk Assessment
Lisa Garcia
Executive Director · International Association for Food Protection
Liu Zhaoping
Deputy Director · China National Center for Food Safety Risk Assessment
Markus Lipp
Food & Agriculture Organization of the United Nations
Masami Takeuchi
Food Safety Officer · Food & Agriculture Organization of the United Nations
Parthi Muthukumarasamy
Director General, International Programs Directorate · Canadian Food Inspection Agency
Sui Haixia
Professor, Deputy Director of Division III of Risk Assessment · China National Center for Food Safety Risk Assessment
Terence Lok-Ting Lau
Interim Chief Innovation Officer; Chairman, Food Safety Consortium · Hong Kong Baptist University
William Chen
Nanyang Technological University Singapore
William Marler
Managing Partner · Marler Clark, LLP PS
Wu Di
Lecturer · The Institute for Global Food Security, Queen’s University of Belfast
Wu Yongning
Chief Scientist; Director, NHC Key Lab of Food Safety Risk Assessment · China National Center for Food Safety Risk Assessment